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Human Resource Management in Hospitality Cases | 1:a upplagan Premium

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Artikelnr: SK0321491-SE20260527-055838 Kategori: Etikett:

Beskrivning

Beskrivning

Human Resource Management in Hospitality Cases adopts a practical case-based approach to develop critical thinking and problem-solving skills in future hospitality managers. Using tried-and-tested real-life scenarios, this book thoroughly prepares hospitality students for a career in the field. Chapters are comprised of 75 short vignettes, split intonine sections that reflect and cover the primary challenges facing hospitality managers on a daily basis, including leadership credibility, building and managing employee performance, managing a diverse workforce, dealing with problem behaviors, and many others, all contextualised within the hospitality industry. With a main ”think point” and series of questions for each case, the book is a highly insightful and engaging read. Suggested answers and solutions to the questions can be found within the extensive online resources that complement the book. Each section is also contextualized and theorized with an additional reading section, organized by key concept. This book will be essential for all students of hospitality and an invaluable resource for current practitioners in the field as well.

Om denna bok

Human Resource Management in Hospitality Cases av Peter Szende och Suzanne Markham Bagnera är en Inbunden bok med 280 sidor på Engelska. Detta är den 1:a upplagan som utgavs 2020 av Taylor & Francis Ltd.

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Produktinformation

Kategori:
Okänd
Bandtyp:
Inbunden
Språk:
Engelska
ISBN:
9780815378013